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Vital Wheat Gluten (VWG)
 Vital Wheat Gluten (VWG) |
Product Description
Vital Wheat Gluten, is a food made from the gluten of wheat. It is made by washing wheat flour dough with water until all the starch dissolves, leaving insoluble gluten as a gummy mass, which is subject to further processing.
Product Specification:
Appearance: White or yellow flowing powder
Protein (on dry basis, N*5.7): ¡Ý 75%
Moisture: ¡Ü 9.0%
Ash: ¡Ü 2%
Water Absorption Rate: ¡Ý 150%
Particle Size: ¡Ý 95% pass thru 200 micro screen
Storage: Store in a cool and dry place.
Shelf Life: 1 years from date of manufacturer with proper storage conditions.
| Origin: | China |
| Packing: | 25kgs or Big bags |
| Company: | Multisource Qingdao Co., Ltd. |
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